beställningspunkten
Beställningspunkten, often translated as reorder point or ordering point, is a critical inventory management concept. It represents the inventory level at which a new order should be placed to replenish stock. The primary goal of the beställningspunkt is to prevent stockouts while minimizing the costs associated with holding excess inventory.
The calculation of the beställningspunkt typically involves two key factors: lead time demand and safety stock.
A common formula for calculating the beställningspunkt is: Beställningspunkt = (Average daily demand × Lead time in
The effectiveness of the beställningspunkt relies on accurate forecasting of demand and a realistic estimation of