Valkoöljy

Valkoöljy, also known as white oil, is a highly refined mineral oil that is colorless, odorless, and tasteless. It is derived from petroleum and undergoes a rigorous purification process to remove aromatic compounds, sulfur, nitrogen, and other impurities. This refining process results in a product that is very stable and inert, making it suitable for a wide range of applications where purity and safety are paramount.

The primary uses of valkoöljy are in the pharmaceutical, cosmetic, and food industries. In pharmaceuticals, it serves as a laxative, a base for ointments and creams, and a lubricant for medical equipment. In cosmetics, it is a common ingredient in lotions, creams, hair products, and makeup due to its moisturizing and emollient properties. Its inertness makes it suitable for products that come into contact with skin. In the food industry, food-grade valkoöljy is used as a release agent in baking, a protective coating for fruits and vegetables to prevent moisture loss and spoilage, and as an additive in chewing gum.

Valkoöljy is also used in various industrial applications, such as a lubricant for machinery, a dielectric fluid in electrical equipment, and as a component in polishes and wood treatments. Its low viscosity and excellent lubricating properties make it effective in these roles. The specific grade and purity of valkoöljy are important, with different grades designated for specific applications to ensure compliance with regulatory standards.