Usmerjam

Usmerjam is a traditional dish from the region of Slovenia, particularly popular in the coastal areas. It is a hearty stew made with a variety of ingredients, including potatoes, carrots, onions, and a type of white bean known as "usmer" or "fava beans." The dish is typically prepared by simmering the vegetables and beans together in a flavorful broth, often seasoned with herbs and spices. Usmerjam is often served with a side of crusty bread and is a staple in Slovenian cuisine, particularly during colder months. The dish is known for its comforting and nourishing qualities, making it a favorite among locals and visitors alike.