Tähtipisteytys

Tähtipisteytys, also known as star-rating or star classification, is a system used to evaluate and categorize products, services, or entities based on a set of predefined criteria. The most common form involves a scale of one to five stars, where a higher number of stars indicates a better or more favorable assessment. This method is widely employed in various sectors, including hospitality, online retail, and restaurant reviews.

The purpose of tähtipisteytys is to provide consumers with a quick and easily understandable way to gauge the quality or features of something before making a decision. For example, hotels are often rated on factors like room amenities, service quality, and overall comfort. Similarly, products on e-commerce platforms might be rated based on customer satisfaction, durability, and performance.

The criteria for assigning stars can vary significantly depending on the context. In some cases, the rating is based on expert evaluation, while in others, it is derived from aggregated user feedback. The transparency of the rating system is crucial for its credibility. Information about how the stars are awarded and what each star level signifies helps users interpret the ratings more effectively. While a simple and intuitive system, tähtipisteytys can sometimes be subjective, and the interpretation of star ratings may differ among individuals.