Trophologists
Trophologists are individuals who study or practice trophology. Trophology is a field of study concerned with the relationship between food and health, and specifically the role of diet in the prevention and treatment of disease. It often focuses on the principles of food combining, which suggest that certain foods should not be eaten together due to differing digestive processes.
Proponents of trophology believe that improper food combinations can lead to inefficient digestion, fermentation in the
While some individuals report positive results from following trophological principles, it is important to note that