Székelykáposzta
Székelykáposzta, also known as Székely goulash, is a traditional Hungarian dish. Its name is believed to be derived from the Székely people, a Hungarian ethnic group. The dish is a hearty stew made primarily with sauerkraut and pork.
The key ingredients are sauerkraut, cubed pork (often shoulder or belly), onions, and paprika. The pork is
Székelykáposzta is usually served with a dollop of sour cream and often accompanied by fresh bread or