Sassella

Sassella is a brand of Italian wine, specifically known for its Valtellina Superiore wines. The winery is located in the Valtellina region of Lombardy, in northern Italy. This area is characterized by steep, terraced vineyards situated at high altitudes, which are meticulously maintained by hand. The primary grape variety used in Sassella wines is Nebbiolo, locally known as Chiavennasca.

The Valtellina Superiore DOCG appellation, under which Sassella wines are produced, requires that at least 90% of the wine be made from Nebbiolo. These wines are typically aged for a significant period, with the Valtellina Superiore DOCG requiring a minimum of two years aging, including at least one year in wooden barrels. The Riserva designation requires even longer aging. Sassella wines are noted for their elegance, complexity, and longevity, often exhibiting aromas of cherry, rose, and earthy notes. The terroir, with its stony soils and cool climate, contributes to the distinctive character of these wines. The company has a long history, with winemaking traditions passed down through generations. Sassella represents a significant producer within the Valtellina region, contributing to its reputation for high-quality Nebbiolo-based wines.