Naudodami
Naudodami is a traditional Lithuanian dish that has been a staple in the country's cuisine for centuries. It is a hearty soup made from a variety of ingredients, including potatoes, cabbage, carrots, and sometimes meat or fish. The name "naudodami" comes from the Lithuanian word "naudoti," which means "to use," reflecting the dish's versatility and the fact that it can be made with a wide range of ingredients depending on what is available.
The soup is typically prepared by boiling the main ingredients together until they are tender. The resulting
This soup is not only a comforting and nourishing meal but also a reflection of the resourcefulness