Megkentezési

Megkentezési, also known as megkentezés, is a traditional Hungarian folk art form that involves the decoration of eggs, typically for Easter. The process begins with boiling eggs, which are then cooled and prepared for dyeing. The eggs are submerged in natural dyes made from various plants and flowers, such as red onion skins for pink, spinach for green, and turmeric for yellow. After dyeing, the eggs are often painted with intricate patterns using wax resist techniques, where wax is applied to the egg to prevent dye from reaching certain areas. This allows for the creation of detailed designs, such as flowers, leaves, and geometric patterns. The eggs are then boiled again to set the wax and dye. Megkentezési is not only a decorative art but also a symbol of Hungarian culture and tradition, often passed down through generations. It is typically practiced during the Easter season and is a beloved custom among Hungarians. The art form has also gained international recognition and is sometimes featured in exhibitions and cultural events.