Lusikas

Lusikas is the Estonian word for spoon, a common eating utensil used for scooping liquids and soft foods. In everyday language it refers to spoons in general, while more specific names describe its different forms, such as teelusikas (teaspoon) and supilusikas (soup spoon). Teelusikas is typically around 5 milliliters, and supilusikas around 15 milliliters, values that align with common cooking and recipe measurements.

Lusikas comes in various designs and materials. The most widespread version is the stainless steel spoon included in many cutlery sets, suitable for everyday use. Other materials include plastic for disposable or travel use, wood for traditional cooking tools or rustic tableware, and silver for formal settings or decorative purposes. Spoons can be produced with different bowl shapes and handle styles to suit ergonomics and aesthetics.

In practical use, lusikas serves multiple roles. It is used for eating, stirring beverages like tea or coffee, and serving sauces or soups. In cooking and recipes, teelusikas and supilusikas are also used as standard measuring units, making it easier to scale ingredients.

Cultural context varies by household and setting, but spoons are a fundamental part of Estonian tableware and everyday kitchens. They coexist with other cutlery and utensils, fulfilling both practical and sometimes ceremonial functions in dining and food preparation.