Leipänsä

Leipänsä is a traditional Finnish flatbread, often referred to as a "Finnish pizza" due to its similarity in preparation and presentation. The term "leipänsä" translates to "bread" in Finnish, but it is distinct from traditional bread in its preparation and texture. It is typically made from a simple dough consisting of flour, water, and sometimes a small amount of salt. The dough is rolled out thinly and then topped with various ingredients, similar to a pizza. Common toppings include cheese, ham, mushrooms, and onions. Leipänsä is often baked in a wood-fired oven, which gives it a unique smoky flavor and crispy crust. It is a popular street food in Finland and is often served with a side of butter or sour cream. Leipänsä is a versatile dish that can be customized with a wide range of ingredients, making it a favorite among both locals and tourists.