Külaliste
Külaliste is a traditional Estonian dish that translates to "guest's delight" in English. It is a hearty and comforting stew that is often served during the holiday season, particularly around Christmas and New Year's Eve. The dish is typically made with a variety of ingredients, including potatoes, carrots, turnips, and sometimes even cabbage or beets. These vegetables are slow-cooked in a rich broth, often flavored with onions, garlic, and spices such as bay leaves, black peppercorns, and sometimes even a pinch of saffron for added color and flavor.
One of the key ingredients in külaliste is the meat, which can vary depending on regional preferences
Külaliste is typically served with a side of boiled or mashed potatoes, which help to soak up
The origins of külaliste can be traced back to the medieval period, when Estonian farmers would gather