Köhidesi
Köhidesi is a traditional Turkish dish that has gained popularity in recent years due to its unique blend of flavors and cultural significance. The dish is typically prepared with a variety of ingredients, including rice, meat, and a rich, aromatic sauce. The name "köhidesi" translates to "rice with meat" in Turkish, reflecting its primary components.
The origins of köhidesi can be traced back to the Ottoman Empire, where it was a staple
The preparation of köhidesi involves several steps. First, the meat, usually a combination of lamb or beef,
The sauce is typically made from a mixture of tomatoes, onions, garlic, and various spices. This sauce
Köhidesi is often served as a main course, accompanied by side dishes such as yogurt, salad, or