Khista
Khista, also known as khishtha or khista cake, is a traditional dessert originating from the Kashmir region of India. It is a sweet, dense, and often deeply flavored confection made primarily from flour, ghee (clarified butter), sugar, and various nuts and spices. The specific ingredients and preparation methods can vary significantly between families and communities in Kashmir.
The base of khista is typically a rich dough that is carefully cooked in ghee for an
Khista is often prepared for special occasions, festivals, and celebrations in Kashmiri households. Its preparation can