Innholdsdeklarasjon

Innholdsdeklarasjon is a Norwegian term that translates to "ingredient list" or "declaration of contents" in English. It refers to the mandatory listing of all ingredients present in a food product, cosmetic, or other consumer good. This declaration is crucial for consumers to make informed purchasing decisions and to identify potential allergens or substances they wish to avoid.

For food products, the innholdsdeklarasjon must adhere to specific regulations regarding the order and naming of ingredients. Ingredients are typically listed in descending order of weight, meaning the ingredient that makes up the largest proportion of the product appears first. Allergens, such as nuts, gluten, or dairy, must be clearly highlighted within the ingredient list, often through bolding or a separate allergen statement.

In the context of cosmetics, the innholdsdeklarasjon, often referred to as INCI (International Nomenclature of Cosmetic Ingredients), provides a standardized list of ingredients used in the product. This allows consumers worldwide to understand the composition of cosmetic products, regardless of the language on the packaging. The INCI system ensures consistency and transparency in ingredient naming.

The purpose of an innholdsdeklarasjon is to promote consumer safety and transparency. It empowers individuals to understand what they are consuming or applying to their bodies, enabling them to manage dietary restrictions, allergies, and personal preferences effectively. Regulatory bodies in Norway and the European Union set strict guidelines for what must be included in an innholdsdeklarasjon and how it should be presented.