Grazingsportionering

Grazingsportionering is a term used in animal husbandry to describe the practice of dividing a pasture into smaller sections or paddocks. These sections are then grazed sequentially by livestock. The animals are typically moved from one paddock to another after a predetermined period, allowing the previously grazed area to rest and recover. This system is often contrasted with continuous grazing, where animals have access to the entire pasture for an extended time.

The primary goals of grazingsportionering are to improve pasture management, enhance forage quality and quantity, and promote better animal health. By allowing rest periods, plants have time to regrow, leading to a more sustainable and productive pasture. This rotational grazing can prevent overgrazing, which can damage plant roots, reduce biodiversity, and lead to soil erosion. It also helps to distribute animal manure more evenly across the land, potentially reducing the need for artificial fertilizers.

Different methods of grazingsportionering exist, varying in the number of paddocks and the duration of grazing and rest periods. Factors influencing the design of a grazingsportionering system include the type of livestock, the species of plants in the pasture, soil type, climate, and the overall management objectives. While it requires more intensive management and infrastructure, such as fencing and water access, many farmers find that the benefits in terms of pasture health and animal productivity justify the effort.