Fritüür

Fritüür is a traditional Dutch dish that has gained popularity worldwide. It consists of a thick, crispy batter made from flour, eggs, and milk, which is deep-fried until golden brown. The batter is typically served with a variety of toppings, including sweet and savory options. Common toppings include maple syrup, powdered sugar, cinnamon, and chocolate sauce for sweet versions, and ketchup, mayonnaise, and pickles for savory versions. The dish is often served as a snack or dessert, but it can also be enjoyed as a meal with additional sides. Fritüür originated in the Netherlands and has been a popular street food and snack item for many years. It is known for its crispy texture and versatile topping options, making it a favorite among food enthusiasts.