Ernährungspraxis
Ernährungspraxis refers to the practical application of nutritional science in everyday life and professional settings. It encompasses the knowledge and skills needed to make informed dietary choices for individuals and groups, aiming to promote health, prevent disease, and manage existing conditions. This field bridges the gap between theoretical nutrition research and its real-world implementation.
In a clinical setting, Ernährungspraxis is the core function of registered dietitians and nutritionists. They assess
Beyond clinical work, Ernährungspraxis extends to public health initiatives, where it informs dietary guidelines, food labeling