Elstar

Elstar is a cultivar of Malus domestica (the common apple) that originated in the Netherlands. It was developed by Dutch breeders as a cross between Golden Delicious and Cox's Orange Pippin and was released for commercial cultivation in the 1970s. The variety has since become one of the most widely grown apple cultivars in Europe, valued for its well-balanced flavor and reliable performance.

The fruit is typically medium to large in size, with a round to slightly conical shape. The skin is yellow-green with a red blush, and the flesh is white, crisp, and fine-grained. Elstar offers a aromatic, sweet-tart flavor, combining sweetness with a mild acidity. It stores reasonably well under cool conditions, often remaining suitable for eating for several weeks to months after harvest.

Cultivation and horticulture: Elstar trees are vigorous and productive, well suited to temperate climates. They require cross-pollination with other apple cultivars to ensure good fruit set and are commonly grown on standard or semi-dwarf rootstocks. In commercial production, pruning and spacing are managed to optimize fruit quality and ease of harvest.

Usage and market: Elstar is primarily grown as a dessert apple for fresh eating due to its crisp texture and balanced flavor, though it is also used for juices and light cooking. It remains particularly popular in the Netherlands, Germany, and neighboring European markets and is exported to other regions.

See also: List of apple cultivars.