Demulsificantes
Demulsificantes, also known as demulsifiers, are chemical additives used to break emulsions—stable mixtures of two immiscible liquids, commonly oil and water. In many industrial processes, such as petroleum refining, oilfield production, and wastewater treatment, emulsions form inadvertently during extraction, storage or transport. Demulsificantes facilitate phase separation, allowing the separated liquids to be collected or disposed of more efficiently.
The primary mechanism of most demulsificantes involves molecules that selectively adsorb at the oil–water interface. By
Demulsificantes are added in small doses; typical concentrations range from 0.01 % to 1 % of the emulsion volume.
Historically, demulsification techniques were developed alongside the growth of the petrochemical industry in the mid‑20th century.