überkühlte
"überkühlte" is a German term that translates to "refrigerated" or "chilled" in English. It is commonly used in various contexts to describe something that has been cooled down to a low temperature, typically for preservation or to achieve a desired state.
In the food industry, "überkühlte" is crucial for maintaining the freshness and safety of perishable goods.
Beyond food, the term "überkühlte" can also refer to the temperature of manufactured goods or materials. For
The concept of being "überkühlte" implies a deliberate act of cooling, often using refrigeration technology. The