szárazáru

Szárazáru is a Hungarian term that translates to "dry goods" or "groceries" in English. It refers to a category of food items that are shelf-stable and do not require refrigeration. This includes a wide variety of products commonly found in a pantry or a grocery store's dry goods aisle.

Typical examples of szárazáru include pasta, rice, flour, sugar, salt, dried beans and lentils, cereals, oats, crackers, cookies, nuts, seeds, and canned goods. Spices, herbs, and baking ingredients like yeast and baking soda also fall under this classification. Many breakfast cereals and snack items, such as potato chips and pretzels, are also considered szárazáru.

The term emphasizes the non-perishable nature of these items, distinguishing them from fresh produce, dairy, meat, and frozen foods. Szárazáru plays a significant role in everyday cooking and meal preparation, forming the foundation for many traditional and modern dishes. Their long shelf life makes them ideal for stocking up and for use in situations where refrigeration may be limited. In Hungarian households and retail settings, "szárazáru" is a fundamental category for food storage and shopping.