rulltorull
rulltorull is a term of Swedish origin that describes a type of rolled pastry. It is typically made from a thin dough that is spread with a sweet filling, often consisting of cinnamon, sugar, and butter, before being rolled up and baked. The name itself is a portmanteau, with "rull" meaning "roll" and "tull" potentially referring to a decorative edge or a small bundle.
These pastries are a popular treat in Sweden, often found in bakeries and cafes. They are enjoyed