ribakood
Ribakood is a traditional dish originating from the coastal regions of India, particularly in the states of Kerala and Karnataka. The name "ribakood" is derived from the Malayalam words "riba" meaning fish, and "kood" meaning curry. The dish is a rich and flavorful fish curry that is a staple in many South Indian households and restaurants.
The preparation of ribakood involves marinating the fish in a mixture of spices, including turmeric, cumin,
Ribakood is typically served with steamed rice or appam, a fermented rice pancake. It is often accompanied
In recent years, ribakood has gained popularity beyond its traditional regions, with many restaurants and home