pupaksi
Pupaksi, also known as pupak, is a traditional Indonesian dish originating from the Minangkabau people of West Sumatra. It is a savory snack made from a mixture of ground peanuts, coconut, and spices, which is then formed into small, round balls. The name "pupaksi" comes from the Minangkabau language, where "pupak" means "seed" or "kernel," referring to the peanut base of the dish.
The preparation of pupaksi involves grinding roasted peanuts into a paste, mixing it with grated coconut, and
The dish has gained popularity beyond West Sumatra and is now enjoyed in various parts of Indonesia.