probás
Probas refers to a type of baked good, often a small bread or biscuit, commonly found in Spanish-speaking countries. The exact composition and preparation of probás can vary significantly by region and even by household. Generally, they are made from a dough that can include flour, water, fat, and sometimes eggs, sugar, or leavening agents. Their texture can range from soft and bread-like to firm and crunchy, depending on the recipe.
Probás are often served as a snack or accompaniment to meals. They can be sweet or savory.