Osueni is a term that can refer to several things, most notably a type of traditional Nigerian cuisine and a given name. In the context of food, Osueni is a popular dish originating from the Edo people of Nigeria. It is a rich and flavorful soup made with ingredients such as yam, palm oil, smoked fish, and various spices. The preparation often involves boiling and mashing yam, which is then incorporated into a stew-like broth. Osueni is typically served hot and is a staple in Edo culinary traditions, often prepared for special occasions and everyday meals alike. Its distinct taste and texture make it a beloved dish among those familiar with Nigerian cuisine. As a given name, Osueni is of Edo origin. It is typically given to males and carries a significant meaning within the cultural context. While the exact etymology can vary, it is often interpreted as a name signifying blessings or good fortune. Like many traditional names, Osueni is passed down through generations and reflects the cultural heritage of the Edo people.