nyama
Nyama is a Swahili word meaning meat; it refers to the flesh of animals used as food, such as nyama ya ng'ombe (beef) or nyama ya mbuzi (goat meat).
Nyama choma is a popular East African dish in which meat is marinated and roasted over charcoal
Culturally, nyama choma functions as a social food, prepared for family gatherings, celebrations, and roadside eateries.
Outside cooking, Nyama may appear as a proper noun in names of people or places, but as