nonnativization

Nonnativization refers to the process by which a society or a group within a society adopts or integrates elements from outside their own culture, but without these elements becoming fully naturalized or indistinguishable from indigenous practices. This can occur in various domains, including language, food, music, or social customs. Unlike complete assimilation or acculturation, where foreign elements are often deeply internalized and become part of the local fabric, nonnativization implies a degree of conscious adaptation or selective borrowing.

The adopted elements in nonnativization often retain some markers of their foreign origin. For instance, a cuisine might incorporate an exotic spice but prepare the dish using traditional local techniques. Similarly, a language might borrow vocabulary but maintain its original grammatical structure. This distinction is important because it highlights a process of cultural exchange that doesn't necessarily lead to a complete erasure of original cultural identity. It suggests a more fluid and perhaps conscious negotiation of cultural influences.

Nonnativization can be a result of globalization, trade, migration, or deliberate cultural policy. It allows for the enrichment of a culture without necessarily demanding a complete abandonment of its existing traditions. The degree to which an element is nonnativized can vary, ranging from superficial adoption to more nuanced integration that still acknowledges its external roots. This concept helps scholars understand the complex ways cultures interact and evolve in a connected world.