nektarin
Nektarin, also known as nectarine, is a smooth-skinned cultivar of the fruit Prunus persica, commonly called the peach. Nectarines are not a separate species; they arise from a genetic mutation that reduces or eliminates the hair-like trichomes on the fruit surface, producing skin without fuzz. They are genetically identical to peaches and share similar flavor, texture, and growing requirements.
Nectarines can be freestone or clingstone, and they come in yellow or white flesh. They are available
Nutritionally, nectarines are low in calories and fat, and provide vitamins A and C, potassium, and dietary
Harvesting occurs when color develops and fruit yields slightly to pressure. Post-harvest handling emphasizes cooling and