mixér

A mixér is a kitchen appliance used to blend, puree, or emulsify food and other substances. It typically consists of a motor at the base, a mixing shaft or blade, and a container. The motor drives a rotating blade at the bottom of the container, which chops and mixes the ingredients. Mixérs come in various forms, including handheld immersion mixers and countertop blenders.

Countertop blenders usually have a pitcher that attaches to the motor base. They are suitable for making smoothies, soups, sauces, and other blended concoctions. Immersion mixers, also known as stick blenders or hand blenders, are handheld devices with a motor at the top and a blade at the end of a shaft. They are convenient for blending directly in pots or bowls, making them ideal for soups, purees, and small batches of sauces.

The power of a mixér is measured in watts, with higher wattage generally indicating more powerful performance. Different blade designs and speeds allow for varying textures and consistencies. Some mixérs also come with attachments for whisking or chopping. Regular cleaning of the container and blades is essential for hygiene and optimal performance.