malbei

Malbei refers to a variety of mulberry trees, scientifically classified under the genus Morus. These trees are native to Asia and Africa and are known for their edible fruits, which are also called mulberries. The fruits come in various colors, including white, red, and deep purple or black, and possess a sweet flavor. Mulberry trees are deciduous, meaning they shed their leaves annually, and typically grow to medium heights.

The cultivation of malbei species is widespread, primarily for their fruit, which can be consumed fresh, dried, or used in jams, jellies, wines, and pies. Historically, certain malbei species, particularly Morus alba (white mulberry), have been crucial for the silk industry, as their leaves are the sole food source for silkworms. This economic importance led to their introduction and cultivation in many parts of the world.

Beyond their fruit and historical connection to silk production, malbei trees are also valued for their wood, which is durable and often used in furniture making and artisanal crafts. The trees themselves are relatively hardy and can adapt to a range of soil conditions and climates, contributing to their broad geographical distribution. Various cultivars and hybrids exist, bred for specific characteristics such as fruit size, sweetness, or disease resistance.