lypsykauden
Lypsykauden refers to the milking season or period in Finnish agriculture. It is a term used to describe the time of year when dairy cows are actively producing milk and are being milked regularly. The duration and timing of the lypsykauden can vary depending on several factors, including the specific breed of cattle, the farm's management practices, and the prevailing climate conditions.
Typically, cows have a gestation period and a subsequent lactation period. The lypsykauden is directly linked