kuumataonta
Kuumataonta is a traditional Finnish dish that has been a staple in Finnish cuisine for centuries. The name "kuumataonta" translates to "hot bread" in English, reflecting the dish's characteristic of being baked in a hot oven. The bread is typically made from a simple dough consisting of flour, water, and salt, with some variations including rye flour or whole grain flour. The dough is often allowed to rise overnight, which gives it a distinctive tangy flavor.
The bread is baked in a large, round oven called a "sauna oven" or "tupa," which is
Kuumataonta is often served with various toppings, such as butter, jam, or smoked salmon, depending on the