kaugustest

Kaugustest is a term of Estonian origin that generally refers to a type of pastry or cookie. While the exact definition can vary slightly depending on the region and specific recipe, it typically describes a sweet baked good, often made with a dough that is relatively firm and holds its shape well.

Common ingredients in kaugustest include flour, butter or margarine, sugar, and sometimes eggs or leavening agents like baking soda or powder. Spices such as cinnamon or cardamom are also frequently incorporated to enhance the flavor. The texture of kaugustest can range from slightly chewy to quite crisp, depending on the proportions of ingredients and the baking time.

These pastries are often enjoyed with coffee or tea and are a popular treat during holidays and celebrations in Estonia. Recipes for kaugustest can be found in traditional Estonian cookbooks and are often passed down through families. They are a simple yet satisfying baked good that showcases the use of basic pantry staples.