kalorittomia
Kalorittomia refers to food products or ingredients that contain negligible or zero calories. This designation is often used in food labeling and marketing to indicate that a product has been processed or formulated to minimize its caloric content. This is typically achieved through the use of artificial sweeteners, flavorings, and other calorie-free additives as replacements for sugar and fats.
The concept of "kalorittomia" is particularly relevant in the context of dietary management and weight control.
It is important for consumers to understand that "kalorittomia" does not necessarily mean a food product is