kaljan
Kaljan is a traditional South Asian beverage, popular in countries such as India, Pakistan, and Bangladesh. It is a type of tea that is brewed with milk and sugar, often flavored with cardamom and other spices. The name "kaljan" is derived from the Persian word "khalejan," which means "to drink."
The preparation of kaljan involves boiling water, adding tea leaves, and then pouring the mixture into a
Kaljan is not only a popular beverage but also holds cultural significance in South Asia. It is
Despite its popularity, the consumption of kaljan has been declining in recent years due to the increasing