kaliumdivosfaatti

Kaliumdivosfaatti, also known as dipotassium phosphate, is a chemical compound with the formula K2HPO4. It is an inorganic salt derived from phosphoric acid and potassium. In its pure form, kaliumdivosfaatti appears as a white, crystalline powder or granules. It is highly soluble in water and forms a slightly alkaline solution.

This compound serves multiple functions in various industries. In the food industry, it is commonly used as a food additive, designated by the E number E340(ii). Here, it acts as an acidity regulator, a stabilizer, and a thickening agent. It can be found in products like processed cheeses, dairy products, and beverages. Kaliumdivosfaatti helps prevent caking and maintains the desired texture and consistency of food items.

Beyond food applications, kaliumdivosfaatti also finds use in agriculture as a fertilizer component. It provides both potassium and phosphorus, essential nutrients for plant growth. Its solubility allows for easy application and absorption by plants. Additionally, it is utilized in some industrial processes, such as in the production of fertilizers and as a buffering agent. The compound is generally considered safe for its intended uses when consumed within established limits, with regulatory bodies setting guidelines for its application.