júlamús
Júlamús is a traditional Icelandic Christmas dessert. The name translates to "Christmas mouse" in English. It is a type of mousse, often made with cream, sugar, and a flavoring agent. While variations exist, common flavorings include chocolate, vanilla, or fruit, particularly berries like raspberries or lingonberries.
The preparation of júlamús typically involves whipping cream to soft peaks, then folding in a sweetened base
Júlamús is a popular dessert during the Christmas season in Iceland, enjoyed as part of festive meals