jonquila
Jonquila is a name used for a speculative spirit described as a floral-infused agave-based liquor, conceptually similar to tequila but distinguished by the infusion of jonquil flowers (Narcissus jonquilla). In fictional or experimental culinary contexts, jonquila is presented as a light, aromatic variant that balances agave sweetness with floral notes.
Etymology and scope: The term blends jonquil with tequila; it is not an officially recognized designation by
Production and character: A typical description involves base blue agave spirit distilled to tequila-like strength, followed
Regulation and safety: Because jonquil is a flowering plant with known toxic compounds in non-processed form,
Market presence and reception: Jonquila appears mainly in tasting menus, experimental spirits fairs, and limited-edition bottle