horgász

Horgász is a Hungarian noun meaning “fisherman.” It denotes a person who fishes, typically with a rod and line. The word derives from horog (“hook”) with the agent suffix -ász. Horgászat is the activity of fishing. The term can refer to recreational anglers, competitive anglers, or professional fishers, depending on context.

Typical gear includes horgászbot (fishing rod), orsó (reel), damil (line), and horog (hook). Depending on technique, anglers may use élő csali (live bait) or műcsali (artificial lures), and etetőanyag (groundbait). Common methods are úszós horgászat (float fishing), pergetés (spinning), and feederhorgászat (feeder fishing).

Regulatory framework: In Hungary, fishing generally requires a horgászengedély (license) or permit for the water body, issued by local authorities or angling associations. Rules cover protected species, size and bag limits, and seasonal restrictions. Some waters require day tickets or club membership. Anglers are expected to follow ethical guidelines and respect ecosystems; violations may incur fines or loss of privileges.

Social and cultural context: Horgász has a long tradition in Hungary and remains a popular recreational and sporting activity. It supports local economies through tackle shops and guides, and is organized through associations that coordinate competitions, education, and conservation.