gobstoppers

Gobstoppers are a type of hard candy that are designed to dissolve very slowly in the mouth. They are typically spherical in shape and are made by a process of building up layers of compressed sugar around a central core. The core is often a small piece of compressed sugar or a flavored center. As the candy is made, multiple layers of different colored and flavored sugar are applied and compressed, gradually increasing the size of the gobstopper. This layered construction is what gives them their long-lasting quality.

The name "Gobstoppper" is derived from the word "gob," meaning mouth, and "stop," referring to how long the candy stays in the mouth before being consumed. They are popular with children and adults alike due to their extended eating experience. The manufacturing process involves specialized machinery that rotates a core while applying and compressing layers of sugar. This results in a smooth, hard candy surface.

Gobstoppers come in a variety of colors and flavors, often with different flavors in each layer. The gradual dissolution of the layers reveals new tastes and colors as the candy shrinks. While the primary ingredient is sugar, other components can include corn syrup, artificial colors, and flavorings. The hardness of the candy means it is not suitable for very young children due to potential choking hazards.