glükosiidsete
Glükosiidsete refers to a class of organic compounds known as glycosides. These are molecules in which a sugar molecule (a glycosyl) is bonded through its anomeric carbon to another functional group via a glycosidic bond. The non-sugar part of the molecule is referred to as the aglycone or genin.
Glycosides are widespread in nature, occurring in plants, animals, and microorganisms. They play diverse roles, including
The formation of a glycosidic bond involves a dehydration reaction between the anomeric hydroxyl group of
The chemical and biological properties of a glycoside are determined by both the sugar moiety and the