frencher
Frencher is a dental tool used to remove loose food particles and plaque from teeth and below the gumline. It is typically a long, thin, angled instrument with a pointed or rounded end, designed to reach into the pockets between teeth and below the gumline.
The Frencher is used in various dental procedures, including scaling and root planing, which are aimed at
The Frencher can be either a manual instrument, requiring the dentist or hygienist to use a gentle
In addition to its use in traditional dental procedures, the Frencher has also been used in some
While the Frencher is a valuable instrument in the dental industry, it does carry some risks, including