eojooks
Eojooks is a term that refers to a specific type of Korean confection. These treats are traditionally made from glutinous rice flour, which is then shaped into small, bite-sized pieces. The dough is often steamed or pan-fried, resulting in a chewy texture. Eojooks can be prepared in various ways, with some variations involving sweet fillings or coatings.
The preparation of eojooks can involve different ingredients depending on regional customs or family recipes. While
Eojooks are often enjoyed as a snack or dessert in Korea. Their simple yet satisfying nature has