botuli
Botuli refers to a group of neurotoxic proteins produced by the bacterium *Clostridium botulinum*, as well as the diseases caused by their ingestion or injection. The term originates from the Latin *botulus*, meaning "sausage," as early cases were linked to improperly preserved meat products. These toxins are among the most potent biological substances known, capable of causing severe paralysis and, in extreme cases, death.
The primary form of botuli is **foodborne botulism**, which occurs when spores of *C. botulinum* contaminate low-acid,
Another form is **infant botulism**, which affects young children under one year old. Infants ingest spores from
Medical and cosmetic applications of botulinum toxins, such as **botulinum toxin type A (Botox)**, involve controlled
Prevention of botulism involves proper food handling, such as boiling home-canned foods for safety and avoiding