borbónicas
Borbónicas are a type of traditional Spanish pastry, originating from the region of Extremadura. The name "borbónicas" is derived from the word "borbón," which refers to the Bourbon dynasty that ruled Spain from 1700 to 1868. These pastries are believed to have been created during this period, with the name possibly reflecting the royal patronage or the use of royal blue icing, known as "azul borbónico."
Borbónicas are typically made with a shortcrust pastry shell, filled with a mixture of sweetened cream and
These pastries are often served as a dessert, either on their own or accompanied by a cup