adulterinum
Adulterinum, also known as adulterine, is a term used in chemistry to describe a substance that is added to another to increase its volume, reduce its cost, or alter its properties. The term is derived from the Latin word "adulterare," which means "to adulterate." Adulterants can be added to various substances, including food, beverages, and pharmaceuticals, to enhance their appearance, taste, or shelf life.
In the context of food and beverages, adulterants are often used to increase the volume of a
Adulterants can have significant health and safety implications. For example, adding water to milk can reduce
The use of adulterants is regulated by various authorities, including the Food and Drug Administration (FDA)