Trübungsgraden
Trübungsgraden, also known as turbidity, refers to the cloudiness or haziness of a fluid caused by individual particles that are generally invisible to the naked eye, similar to the appearance of milk in water. These particles can be inorganic, such as clay and silt, or organic, like algae and other microorganisms. Turbidity is a critical parameter in water quality assessment, as it indicates the presence of suspended solids that can affect the clarity and aesthetic appeal of water.
The measurement of turbidity is typically done using a nephelometer, which measures the light-scattering properties of
Turbidity can impact various aspects of water quality and usage. High turbidity can make water unsuitable for
Managing turbidity involves controlling sources of suspended solids, such as reducing soil erosion, treating wastewater, and