Sudos

Sudos, also known as "southern doughnuts," are a type of doughnut that originated in the Southern United States. They are typically larger and denser than standard doughnuts, with a thick, sweet glaze or frosting. Sudos are often associated with Southern cuisine and are a popular treat in the region. The exact origins of sudos are unclear, but they are believed to have been popularized in the mid-20th century. Today, sudos can be found in various forms and flavors, including chocolate, vanilla, and fruit-filled varieties. They are often enjoyed as a breakfast or snack item and are a staple in many Southern bakeries and cafes.